Green Kitchen Quick and Slow

In Green Kitchen: Quick & Slow David Frenkiel and Luise Vindahl showcase over 100 modern vegetarian recipes that capture the quick and slow moments of life and in the kitchen.

Quick offerings include simple before-work-breakfasts that can be made in a hurry to easy weeknight dinners for when you don't want to spend the whole day in the kitchen but still want to eat something delicious.